Arthur Krupp Tabletop accessories Steak knife - 22,0 cm

• The cheese knife allows you to cut any cheese with ease. In addition, its perforated surface minimises friction and prevents the cheese from sticking to the blade, ensuring a comfortable cutting experience. Also excellent for cutting vegetables, fruit and even butter. 
• We recommend hand washing to avoid damage and to preserve the knife edge. Do not use harsh detergents or bleach. Just use warm water and a cloth or sponge. It is recommended not to let the item soak and to dry it immediately and thoroughly with a simple microfibre cloth to avoid water spots or limescale deposits on the blade. 
• The handle is made of Pakkawood, a high-quality material made of real hardwood impregnated with resin. The resin makes the handle moisture-resistant, strong and durable. Pakkawood is a hygienic and food-safe material.