The Paderno 18100 knife line is the perfect synthesis of comfort and cutting perfection. Designed for professionals, it also meets the needs of passionate gourmands.

• With its thin, sharp blade, the Paderno paring knife is ideal for peeling, peeling and turning fruit and vegetables or for fruit design decorations quickly and efficiently.
• Versatile and multi-purpose, it can also be used for boning meat and ham or for precision work, such as removing seeds from chilli peppers.
• The 7 cm long blade is made of a special alloy of steel, molybdenum and vanadium. Hardened for perfect and long-lasting edge retention, it ensures precise and clean cuts. Dishwasher safe.
• The handle is made of a special plastic material developed for the food industry. The ergonomic design and rounded edges ensure a comfortable and secure grip.

A professional knife line, that is the synthesis of comfort and cutting precision.