17 Results
17 Results

Stainless Steel, ABS

€ 26,90

Stainless Steel

€ 18,90

Polyethylene

€ 13,50

Polyethylene

€ 13,50

Stainless Steel

€ 31,90

Stainless Steel

€ 41,90

Stainless Steel

€ 50,90

Stainless Steel

€ 61,90

Stainless Steel

€ 30,90

Stainless Steel

€ 39,90

Stainless Steel

€ 47,90

Stainless Steel

€ 58,90

Stainless Steel

€ 47,90

Stainless Steel

€ 57,90

Stainless Steel

€ 31,90

Stainless Steel

€ 41,90

Stainless Steel

€ 50,90

Sieves are essential tools to ensure flawless results in your culinary preparations. On our website, we offer a comprehensive selection of kitchen sieves, designed to meet the needs of both professional chefs and cooking enthusiasts. These accessories are perfect for achieving smooth textures and for separating ingredients, making every recipe a success.

Our range of sieves includes various types, suitable for different uses. Flour sieves are ideal for eliminating lumps and achieving a fine powder, perfect for preparing cakes and bread. Using a good sieve is crucial when working with dry ingredients, ensuring that the dough rises well and remains light and fluffy.

Mostly made from stainless steel, these tools not only guarantee strength and durability but are also easy to clean, keeping your kitchen tidy.

The Paderno sieve line also includes vegetable masher, versatile tools that allow you to create smooth, velvety purees, perfect for soups and sauces.

Our sieves are designed to meet various culinary needs. Whether you’re sifting flour for a cake, passing tomatoes for a fresh sauce, or separating solids from liquids in a more elaborate preparation, Paderno sieves provide professional performance for every type of recipe.

The ergonomic and practical design of our accessories makes them easy and quick to use. With Paderno, you can experiment with new recipes, improve your cooking techniques, and take your kitchen creativity to the next level.

Explore our dedicated page and discover how Paderno sieves can become indispensable in your kitchen, turning every preparation into a culinary masterpiece!

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